All early endoscopes were rigid and used oil lamps as a light source to illuminate the structure or organ for viewing. Small electric filament bulbs later replaced oil lamps.

Neither of these illumination methods was satisfactory since the light produced was very dim and generated a great deal of heat. Fiber optics, the transmission of light through flexible glass fibers, allowed the illumination of internal structures with "cold light," because the heat from the light source is not transmitted through the length of the endoscope. Fiber optic endoscopes helped revolutionize surgery by requiring only a tiny incision, or no incision at all, thus greatly reducing recovery and hospital time.

Rigid endoscopes were limited in their usefulness since they created "blind spots," or areas hidden from view due to their inability to bend and conform to internal structures. Dr. Harold Hopkins, a physicist from Imperial College in London, created the first "flexible fibrescope" by assembling thousands of narrow flexible glass fibers along which he conducted light. He published his findings in January 1954.

Alterations and improvements of the early flexible endoscope have greatly increased light transmission capabilities, thus allowing endoscopes to be thinner and longer. The first laparoscopic cholecystectomy was performed in 1983, and computer chip cameras were attached to endoscopes in 1990.
STRUCTURE OF THE RIGID ENDOSCOPE
A rigid endoscope is a non-flexible instrument made of surgical stainless steel containing an optical lens train comprised of precisely aligned glass lenses and spacers.
FOUR BASIC PARTS OF THE RIGID ENDOSCOPE
Objective lens: The objective lens is located at the distal tip of the rigid endoscope. It determines the viewing angle - forward, oblique, lateral, or retrograde.
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Telescope: The optical element in a rigid endoscope is commonly called a telescope. The telescope is the most expensive and fragile part of the endoscope, providing both the image and the light that allows the image to be viewed. A fiber optic light cable and power source transmit light through illumination fibers distributed around the lens train.
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Light post: The light post allows attachment of the light cable to the telescope.
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Eyepiece: The eyepiece, or ocular lens, remains outside of the patient's body. The physician may either view images directly, or attach a camera to the eyepiece and view the images on a video monitor.
ANATOMY OF A RIGID ENDOSCOPE
The adaptability of the rigid endoscope makes it a versatile tool with new applications added constantly.
In the United States, over 10 million endoscopic procedures are performed each year. These procedures are diagnostic, for observation only, and operative. There are three basic types of endoscopes: rigid, semi-rigid, and flexible. Each type of endoscope is available with a variety of diameters and lengths as well as channels for irrigation, suction, and accessory instruments, depending on the requirements of the procedure.

The flexible endoscope is used to view the interior surfaces of the body's natural passageways such as the gastrointestinal tract and the genitourinary tract, conforming to the passageway's contours as the scope is advanced. Flexible scopes can also be used to view the interior surfaces of organs such as the kidney, using these natural passageways as access. Rigid and semi-rigid scopes can be passed through natural passageways within the body and incisions.

Rigid and semi-rigid endoscopes come in different viewing angles: 120 or 110 retrograde, for viewing backward; 90 and 70 for lateral viewing; 25, 30 and 45 of forward oblique views; and 0 and 12 for forward viewing. The angle of the lens used is determined by the position of the structure to be viewed.

Flexible endoscopes are named based on the area of the body they are designed to access. For example, bronchoscopes access the bronchial area and lungs; colonoscopes access the colon; gastroscopes access the esophagus, stomach and duodenum; hysteroscopes access the vagina and uterus; and ureteroscopes access the ureters, bladders and kidneys.

The endoscope is a delicate instrument. Its care and final reprocessing are vital, and repairs can be costly. There is a substantial potential for the transmission of infectious agents to patients undergoing endoscopic procedures if reprocessing protocols are not strictly followed.

Reprocessing (cleaning, disinfecting or sterilizing) is a complex task because of the endoscope's small joints, narrow lumens and fragile components. It is extremely important to follow precise mechanical cleaning to remove organic soil from the endoscope, as subsequent steps in the disinfection or sterilization will be ineffectual in the presence of remaining bioburden. Failure to remove the bioburden increases the potential for the transmission of infectious agents to patients undergoing endoscopic procedures.
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